Our Secs on the Border™ Breakfast Sandwich had customers lining up to grab one for breakfast, lunch and dinner! It was such a hit, we had to turn it into a quiche! Sausage, shredded hashbrowns and pepperjack cheese are baked into a light and buttery crust. With all major food...
Salty ham, buttery and nutty Swiss cheese, eggs and our sweet Honey Mustard bring a whole level of indulgence to this quiche! Impress your guests at your next brunch, make it ahead of time for easy party prep or use it as a dinner paired with a salad. The possibilities...
A Chicken Lou's® spin on a classic appetizer, the deviled egg! The TKO™ Seasoning Salt brings a mild blend of spices that enhances the flavor of the egg. Our Honey Mustard adds a creamy texture to the yolk with a slight sweetness you didn't know you were missing! Top with bacon bits...
This Sausage, Egg, and Cheese (SECs) breakfast sandwich that put us on the map! The perfect meal for breakfast, lunch, brunch and dinner!
A breakfast sandwich staple for many of our customers over the years! A favorite go-to for an afternoon snack or late night dinner by many! Make sure to have extra napkins, this sandwich is great covered in our Kickin' Chicken™ BBQ Sauce!
