Chipotle Ranch Crock Pot Mac and Cheese
Rated 5.0 stars by 1 users
Servings
8-12
Prep Time
15 minutes
Cook Time
2-3 hours
The easiest mac and cheese recipe where you don't need to babysit your cheese sauce!
Ingredients
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4 cups uncooked elbow macaroni
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2 10.5 oz can condensed cheddar cheese soup
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5 cups grated cheddar cheese
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1.5 cups of whole milk
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2 TBPS TKO™ Seasoning Salt
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1 cup of our Signature Chipotle Ranch
Directions
Bring water to a boil and cook macaroni for 6 minutes. Drain.
Add pasta to crock pot. Mix in 1.5 cups of whole milk, 2 cans of condensed cheddar cheese soup, 2 TBSP TKO™ Seasoning Salt, and grated cheddar cheese. Mix thoroughly.
Add in 1 cup of our Signature Chipotle Ranch
Cover crock pot and heat on low, for approximately 2 hours. Stir every once in a while.
Once mac and cheese reach an internal temperature of 165 F and cheese sauce is combined and melted– dig in and enjoy!